• Vin Santo DOC Toscano of BANGI Family

    Vin Santo DOC 0.50L

    Vin Santo DOC Toscano 0.50L

    Vin Santo DOC of the Alban mountains Quarrata Toscana – 0.50L bottle

    The wine is sold in two types of packaging:
    CHS503 – Vin Santo DOC Toscano 0.50L bottle pack of 3 bottles
    CHS506 – Vin Santo DOC Toscano 0.50L bottle pack of 6 bottles

    Produced by the Banci family since 1890 according to a process of the ancient Tuscan tradition,
    it is a wine with an intense and sublime aroma, with an amber color with golden reflections.
    During the harvest period, from the white grape vineyards of Trebbiano, San Colombano and Malvasia del Chianti,
    the most expert grape harvesters choose the best grape strands among the more mature ones,
    more exposed to the sun and with the most sparse berries and the most skin. tough.
    The harvested grapes are manually cleaned of any dry or not completely healthy berries.
    The selection is so careful that every year about 900 quintals of grapes are taken only 30 for the production of Vin Santo.

    11,7513,50 + VAT
  • Vin Santo DOC Toscano of BANGI Family

    Vin Santo DOC 0.75L

    Vin Santo DOC Toscano 0.75L

    Vin Santo DOC of the Montalbano Quarrata Toscana – 0.75L bottle

    The Vin Santo DOC Tuscany is sold in two types of packaging:
    CHS753 – Vin Santo DOC Toscano 0.75L bottle pack of 3 bottles
    CHS756 – Vin Santo DOC Toscano 0.75L bottle pack of 6 bottles

    Produced by the Banci family since 1890 according to a process of the ancient Tuscan tradition,
    it is a wine with an intense and sublime aroma, with an amber color with golden reflections.

    During the harvest period, from the white grape vineyards of Trebbiano, San Colombano and Malvasia del Chianti,
    the most expert grape harvesters choose the best grape strands among the more mature ones,
    more exposed to the sun and with the most sparse berries and the most skin. tough.
    The harvested grapes are manually cleaned of any dry or not completely healthy berries.
    The selection is so careful that every year about 900 quintals of grapes are taken only 30 for the production of Vin Santo.

    13,5018,00 + VAT
  • Leather weekend travel bag or Duffle bag  Machiavelli  with Crazy Horse leatherEsaurito
    Sold By: machiavelli

    Weekend travel bag

    Sold By: machiavelli

    Weekend travel bag Crazy horse with substratum

    Weekend travel bag made in oiled leather Crazy Horse with handle, bags with zip closure and front/rear protections.
    The weekend travel bag has also a substrate that has another zip closure.

    Weekend bag made of Crazy Horse oiled leather.
    Equipped with a leather handle, zip closure and front / back protections by means of leather straps with buckle closures.
    Both the buckles and the handles attachments are all in brass.
    The bag has a very large main compartment .
    The weekend travel bag also has a second substratum compartment as an under-layer whit zip closure too.
    Bag suitable for weekend trips or a few days.
    The main compartment can be used for any clothes, suits, shirts, trousers or anything else.
    While the under-layer or substrate compartment is very useful for storing any useful object for travel and vacation.

    Dimensions:
    Length :      46 cm
    Width:        30 cm
    Height:        37 cm

    370,00 + VAT
    Sold By: machiavelli

    Weekend travel bag

    370,00 + VAT
  • Zolle of Sulmona red garlic

    Sulmona red garlic zolle (cloves)

    Clods of Sulmona Red Garlic 250 gr. pack

    Sulmona’s red garlic clods are the flower scapes of the plant.
    The Sulmona Red Garlic is the only Italian variety of garlic that regularly emits the flower scapes, called tolle or clods in dialect,
    or the shoots that are extracted from the plant to promote the growth of the bulbs.
    They are located in the inner, central part of the plant and are characterized by a pearl white color at the base that gradually fades into green towards the top.
    They have a length of about 10 cm.

    This floral scape is very delicious and can be tasted and used in the kitchen both fresh and in oil or in the form of cream.
    The clods have a less strong taste than the garlic itself, but retain the same properties.
    They are chosen, then cut into pieces and blanched for a few minutes in a solution of water, salt and vinegar,
    to be enjoyed alone or in combination with any type of appetizer, but they are also excellent as a side dish.

  • Sold By: DEMETRA

    Zucchini

    Sold By: DEMETRA

    Zucchini

    Zucchini in extra virgin olive oil 180g (net weight)
    KM 0(Zero miles) product

    Zucchini in extra virgin olive oil are a delicious preserve that can be enjoyed all year round, especially during the winter.
    Together with aubergines and peppers, they are among the most loved vegetables by Italians.
    They can be served with croutons or bruschetta, bringing delicious finger food to the table for an aperitif:
    ideal for appetizers, as a side dish to fish and meat main courses or to enrich sandwiches.

    Scented with garlic and mint, they are tasty and inviting.

    Sold By: DEMETRA

    Zucchini

    4,70 + VAT

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