Pastificio Chelucci – Pasta Factory

     Via di Valente 7
      51100 Loc. PITECCIO PISTOIA

Pastificio Chelucci centenary Tuscan tradition since 191

A plate of pasta made with traditional artisanal methods, to be enjoyed with the mind’s eye turned to the Tuscan countryside… a small dream as tantalizing as it is easy to make true.

Since 1912, Pasta Chelucci has been produced in the heart of Tuscany according to the rules of the most rigorous tradition of master craftsmen, using selected ingredients, which come from regional crops.

First course of the Mediterranean diet since the Middle Ages, Italian pasta has satisfied the most refined palates, becoming over time a real ” must ” in international cuisine

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