• STORCH craft beer

    Storch special Italian craft beer with chestnut honey
    STORCH: Special beer with chestnut honey – 33cl bottle – Grado Alc. : 11.0% vol

    Storch craft beer with chestnut honey is a special Italian craft beer very characteristic both in aroma and flavor.
    Beer made with chestnut honey, with an intense and particular aroma, ideal for a meditative break during the day.
    Name: STORCH – Bottle size: 33 cl. – Fermentation: Low – Color: Brown – Density: 22.5 ° P – Alcoholic degree: 11% vol. – Degree of bitterness: 40 ibu.
    Storch beer is a raw, unfiltered, unpasteurized and refermented beer in the bottle; for this reason it is possible to encounter sediments on the bottom.
    Vertical storage is recommended.

  • STRACCI SENATORE CAPPELLI

    STRACCI– ANCIENT TUSCAN  DURUM WHEAT SENATORE CAPPELLI

    STRACCI OF TUSCAN ANCIENT DURUM WHEAT SENATORE CAPPELLI
    The pasta is sold in cartons of 10 packs of stracciof 500g = 5Kg

    Senatore Cappelli ancient durum wheat Stracci is a product obtained from the processing
    of ancient durum wheat “Senatore Cappelli” stone ground, selected by the Association of Ancient Grains in Tuscany.

    The wheat is transformed into granulated and then processed into pasta by the Pastificio Chelucci with traditional systems
    and drying at low temperature in static cells, to fully preserve all the nutritional properties of Senatore Cappelli wheat.
    This specialty boasts extraordinary nutritional qualities: the wheat is not modified, therefore it does not contain GMO components,
    and the gluten it contains is of high quality.

    All this gives the product excellent nutritional properties and a high degree of digestibility.

  • STRACCI TRENETTE CAPPELLI PACKAGE-02

    STRACCI TRENETTE– ANCIENT TUSCAN  DURUM WHEAT SENATORE CAPPELLI

    STRACCI TRENETTE OF TUSCAN ANCIENT DURUM WHEAT SENATORE CAPPELLI
    The pasta is sold in cartons of 10 packs of stracci e trenette of 500g = 5Kg

    Senatore Cappelli ancient durum wheat stracci or trenetteare a products obtained from the processing
    of ancient durum wheat “Senatore Cappelli” stone ground, selected by the Association of Ancient Grains in Tuscany.

    The wheat is transformed into granulated and then processed into pasta by the Pastificio Chelucci with traditional systems
    and drying at low temperature in static cells, to fully preserve all the nutritional properties of Senatore Cappelli wheat.
    This specialty boasts extraordinary nutritional qualities: the wheat is not modified, therefore it does not contain GMO components,
    and the gluten it contains is of high quality.

    All this gives the product excellent nutritional properties and a high degree of digestibility.

  • STRACCI TUSCAN SPELT

    STRACCI- TUSCAN SPELT

    STRACCI TUSCAN SPELT
    The pasta is sold in cartons of 10 Stracci packs of 500g = 5Kg

    The Stracci of Tuscan spelt from the Chelucci Pastificio is a 100% Tuscan spelt pasta from Garfagnana at Km0 (zero miles);
    dried at low temperature, to fully preserve all the nutritional properties of the wheat.
    The pasta is bronze drawn to give it a rough and porous consistency which improves the quality, especially of the spelt.
    Its production is completely artisanal following the Tuscan tradition from the selection of the spelt to the packaging.

  • STRIGOLI RIGATONI CASERECCE.. PACKAGE-05

    RIGATONI MEZZE MANICHE CASERECCE STRIGOLI PENNE LINGUINE – PACKAGE-05
    OF TUSCAN DURUM WHEAT

    RIGATONI MEZZE MANICHE CASERECCE STRIGOLI PENNE LINGUINE OF TUSCAN DURUM WHEAT
     The pasta is sold in cartons of 12 Strigoli rigatoni caserecce penne rigate e linguine packs of 500g = 6Kg

    The package of high quality durum wheat semolina pasta cannelloni riccioli quasimodi penne rigate fusilli and spaghetti is composed of:

    • 73 Mezze Maniche x 2 pack. 500gr
    • 089 Caserecce  x 2 pack. 500gr
    • 074 Rigatoni  x 2 pack. 500gr
    • 096 Strigoli x 2 pack. 500gr
    • 087 Penne Rigate x 2 pack. 500gr
    • 013 Linguine x 2 pack. 500gr

    The pasta of Tuscan durum wheat from Pastificio Chelucci is a 100% Tuscan durum wheat semolina pasta at Km0(Zero miles);
    dried at low temperature, to fully preserve all the nutritional properties of the wheat.
    The pasta is bronze drawn to give it a rough and porous texture which improves its quality.
    Its production is completely handcrafted following the Tuscan tradition from the selection of raw materials to packaging.

  • STRIGOLI SENATORE CAPPELLI

    STRIGOLI – ANCIENT TUSCAN  DURUM WHEAT SENATORE CAPPELLI

    STRIGOLI OF TUSCAN ANCIENT DURUM WHEAT SENATORE CAPPELLI
    The pasta is sold in cartons of 12 packs of strigoli of 500g = 6Kg

    Senatore Cappelli ancient durum wheat Strigoli is a product obtained from the processing
    of ancient durum wheat “Senatore Cappelli” stone ground, selected by the Association of Ancient Grains in Tuscany.

    The wheat is transformed into granulated and then processed into pasta by the Pastificio Chelucci with traditional systems
    and drying at low temperature in static cells, to fully preserve all the nutritional properties of Senatore Cappelli wheat.
    This specialty boasts extraordinary nutritional qualities: the wheat is not modified, therefore it does not contain GMO components,
    and the gluten it contains is of high quality.

    All this gives the product excellent nutritional properties and a high degree of digestibility.

  • Sulmona red garlic cream

    Sulmona red garlic cream
    Sulmona Red Garlic Cream 80 gr.

    The garlic cream is a pasteurized paté only with garlic.
    A fundamental ingredient in the kitchen, but also a natural medicine.
    It has a less strong taste than garlic itself, but it maintains the same nutritional and healthy properties.
    Sulmona’s red garlic cream has an intense aroma and a delicate taste.
    It is used as a condiment for first courses, but also as an appetizer on hot bruschetta or traditional bread canapes.

    The garlic cream goes well with aged cheeses, but also with dishes based on red meat, grilled, baked or steamed fish …
    and with boiled meats it is ideal!
    To prepare the garlic cream, the garlic is initially boiled, which is then cooked in extra virgin olive oil and salt, then passed and made into a pulp,
    finally placed in jars and pasteurized in a bain-marie for at least 1 hour.
    It is a product that does not contain dyes or preservatives.

  • Sold By: CONSTANCIA

    SUNRISE BAG

    Sold By: CONSTANCIA

    SUNRISE an elegant trunk bag

    Sunrise an elegant trunk bag, small and graceful, but roomy and versatile.
    It is to be used on any type of clothing.
    It fits perfectly with the elegant, casual or sporty look.

    SUNRISE is not a bag but an elegant, small and pretty, but roomy trunk.
    Versatile, it can be used on any type of clothing.
    It fits perfectly with the elegant, casual or sporty look.
    Sunrise is an elegant and comfortable bag, perfect for every day but does not mind special occasions.

    Original in its form, elegant and capacious.

    • Exterior: in genuine vegetable-tanned and hand-buffered leather in different colors.
    • Inside: fully lined in cream color, with two pockets, one open and one with zip;
    • Peculiarity: raw cut model with contrasting stitching to make it even more original.
    416,50490,00 + VAT
    Sold By: CONSTANCIA

    SUNRISE BAG

    416,50490,00 + VAT
  • Sold By: DEMETRA

    Sweet and sour cherry tomatoes

    Sold By: DEMETRA

    Sweet and sour cherry tomatoes –
    Datterini tomatoes in agrodolce

    Sweet and sour cherry tomatoes  –
    Datterini tomatoes in agrodolce in packs of 210g (net weight)
    KM 0(Zero miles) product

    Sweet and Sour cherry tomatoes (Datterini) are a food that leaves everyone amazed
    because it is a balance perfect between sweet and savory, in short, it is so good and simple that your guests will finish it all!
    Served in small bowls on a cutting board with meats and cheeses and you will see what success at the table.
    Original and decidedly irresistible, it is perfect to combine with cheeses seasoned and semi-seasoned but also fresh ones such as ricotta.

    Sold By: DEMETRA

    Sweet and sour cherry tomatoes

    5,10 + VAT
  • TABACCHINO

    TABACCHINO

    TABACCHINO PGI SARCONI BEANS pack of 500g

    The TABACCHINO variety is an ecotype of dwarf bean with a round-ovoid seed and the typical tobacco color from which it takes its name.
    Always cultivated, with a high fiber content and very digestible, in the kitchen it enhances its flavor in soups, alone or with vegetables.
    We also recommend it together with the cooking broth and stale bread, all seasoned with extra virgin olive oil, according to an ancient and traditional Lucanian recipe: “pani npussu cu fasuli” (wet bread with beans).

    Sarconi PGI beans and legumes are a typical  product of Lucania

    TABACCHINO

    6,70 + VAT
  • Tabacchino BIO

    TABACCHINO BIO(ORGANIC)

    TABACCHINO BIO(ORGANIC) Bean from Sarconi PGI  quality in 500g packs.

    In the range of high quality legumes, organic Sarconi PGI beans stand out and among all the various ecotypes,
    Tabacchini beans are those with the highest content of vegetable fibers, which help digestion and regularization of the intestine.
    From the brownish color “tobacco” from which the name derives, it is a dwarf bean with a thicker skin that always tends to remain quite crunchy even after cooking.
    Ecotype of dwarf bean with a round-ovoid seed and a typical tobacco color, which has always been cultivated for its high fiber content and easy digestibility.
    Excellent with soups, with vegetables, in summer salads or paired with small pasta such as cavatelli.
    Furthermore, we recommend it together with the cooking broth and stale bread, all seasoned with extra virgin olive oil according to an ancient and traditional Lucanian recipe.

    Sarconi PGI beans are a typical  organic product of Lucania

  • TAGLIATELLE

    TAGLIATELLE – TUSCAN DURUM WHEAT

     TAGLIATELLE OF TUSCANY DURUM WHEAT
     The pasta is sold in cartons of 10 tagliatelle packs of 500g = 5Kg

    The Tagliatelle of Tuscan durum wheat from Pastificio Chelucci is a 100% Tuscan durum wheat semolina pasta at Km0(Zero miles).
    Has beed dried at low temperature, to fully preserve all the wheat nutritional properties.
    Furthermore the pasta is bronze drawn to give it a rough and porous texture to improve its quality.

    Its production is completely artisanal; following the Tuscan tradition from selection  phase of raw materials
    which is strictly Italian tuscan durum wheat until packaging.

    TAGLIATELLE

    31,00 + VAT

Main Menu