food – Alimentari
food Alimentari – il made in italy della tradizione italiana.
Prodotti tipici di ogni regione e soprattutto della dieta mediterranea.
Prodotti che vanno dalla pasta alle mozzarelle di bufala come i caciocavalli della lucania .
Ma anche prodotti tipici della toscana famosa oltre che per il vino e l’olio ma anche per la bistecca alla fiorentina.
Per i cantuccini pratesi ma anche i bigi di Carmignano.
Food è tutto cio che viene dalla tradizione contadina italiana.
Cucina povera ma genuina e salutare principio fondamentale della dieta mediterranea.
Gli Ingredienti fondamentali della cucina italiana e della dieta mediterranea.
- Olio è alla base di qualsiasi piatto della cucina italiana . Si usa dalla bruschetta che è solo pane e olio a piatti ricchi e altamente sofisticati;
- vino il nettare degli dei fa parte della nostra storia e cultura contadina. Non esiste un italiano che non ama sorseggiare un buon bicchiere di vino con il pasto.
Non solo oggi il vino è la bevanda più bevuta al mondo ed il vino made in Italy è uno dei più rinomati.
- frutta e verdure ; prodotti sottoli, carciofi, funghi, peperoni, pomodori secchi, melanzane, succhine, asparagi ed altro. Sono gli alimentari made in Italy per eccellenza;
- pasta fondamentale della nostra cucina in tutte le sue diversità. (spaghetti, linguine, tagliatelle, fettuccine penne, tortiglioni, spaghetti alla chitarra pici, orecchiette, fusilli, farfalle, lumaconi, e tante altre forme ) tutte di grano duro;
- legumi (fave,fagioli,ceci,lenticchie,cicerchie).
Non basterebbe una enciclopedia per elencare e descrivere tutti gli alimentari oppure food della cucina italiana e del made in itlay.
-
BLACK BEAN IL DUCE
FAGIOLO NERO – TONDINO NERO IL DUCE (BLACK BEAN – BLACK ROUND IL DUCE)
TONDINO NERO IL DUCE – BLACK ROUND IL DUCE SARCONI BEANS in 500g pack.
Dried black bean IL DUCE Pollination climbing bean.
Round and black seed with a delicate flavor and very tender skin.
We recommend it with pasta. This bean ecotype is not PGI, even if it is always grown in the PGI area of Sarconi by the BELISARIO company.Sarconi PGI beans and legumes are a typical product of Lucania
6,70€ + VATBLACK BEAN IL DUCE
6,70€ + VAT -
GREEN LENTILS LENTICCHIE VERDI
LENTICCHIE VERDI – GREEN LENTILS
LENTICCHIE VERDI – GREEN LENTILS SARCONI LEGUMES in 500g pack
Selection of Italian lentils with a very tender skin. Grown in the upper Val d’Agri in the Sarconi area, they are recommended for soups.
Lentils are the oldest known legume: it seems, in fact, that the first crops in the area of south-western Asia date back to 7000 BC.
From there they spread throughout the Mediterranean basin and it is said that one of the most noble families of ancient Rome, the Lentuli, took their name from the Latin word “lens”, which means lentil.Sarconi PGI beans and legumes are a typical product of Lucania
4,00€ + VATGREEN LENTILS LENTICCHIE VERDI
4,00€ + VAT -
BLACK CHICKPEAS CECI NERI
CECI NERI – BLACK CHICKPEAS
CECI NERI – BALCK CHICKPEAS SARCONI LEGUMES in 400g pack .
The black chickpeas from the Lucanian hills are a native Lucanian variety, with a small black seed.
They are grown in the upper Val d’Agri in the Sarconi area.
It is a type of legume very common in Mediterranean cuisine and with very ancient origins.In fact, it dates back to the time of the Egyptians and the Greeks.
Chickpeas are mentioned, for example, in some points of Galen’s work “On the properties of food” (180 AD):
the doctor of Greek origin accurately described the properties of chickpeas, also attributing aphrodisiac benefits to them.
The ancient Romans also used them often, mostly after fried them.
Their harvest takes place mainly in the months of August and September.Sarconi PGI beans and legumes are a typical product of Lucania
4,00€ + VATBLACK CHICKPEAS CECI NERI
4,00€ + VAT -
SMALL CHICKPEAS CECI PICCOLI
CECI PICCOLI – SMALL CHICKPEAS
CECI PICCOLI – SMALL CHICKPEAS SARCONI LEGUMES in 400g pack .
The small chickpeas from the Lucanian hills are a native Lucanian variety with a small seed.
They are grown in the upper Val d’Agri in the Sarconi area.
It is a type of legume very common in Mediterranean cuisine and with very ancient origins.
In fact, it dates back to the time of the Egyptians and the Greeks.Sarconi PGI beans and legumes are a typical product of Lucania
4,00€ + VATSMALL CHICKPEAS CECI PICCOLI
4,00€ + VAT -
Verdolino BIO
VERDOLINO BIO (ORGANIC)
VERDOLINO BIO(ORGANIC) Bean from Sarconi PGI quality in 500g packs.
The green bean is one of the varieties of our organic Fagioli di Sarconi PGI grown in Val d’Agri, in Basilicata. It is a variety of Italian dwarf organic beans with a round-ovoid seed and an unmistakable light green color, more or less intense depending on the cultivation area.
And it is precisely from their color that they get their name.
The peculiar characteristic of greenish beans is that of having a very tender and thin skin and a particularly fine and delicate taste, which makes them suitable to accompany any type of dish.Organic Verdolino Bean is highly appreciated for its delicate taste and particularly tender skin.
In the kitchen it is recommended with pasta or rice but it is also delicious in soups, alone or with the addition of meat, fish or vegetables.Sarconi PGI beans are a typical organic product of Lucania
7,00€ + VATVerdolino BIO
7,00€ + VAT -
SARCONI SOUP ZUPPA DI SARCONI
SARCONI SOUP
SARCONI SOUP LEGUMES Sarconi soup 500g pack
SARCONI SOUP (Mixed beans and legumes) Mixed of over 20 Sarconi bean ecotypes to be used for soups and minestrone.
In the Sarconi soup there are varieties of PGI and non PGI beans, but they all come from the fields of our BELISARIO farm.Sarconi PGI beans and legumes are a typical product of Lucania
6,70€ + VATSARCONI SOUP ZUPPA DI SARCONI
6,70€ + VAT -
Nasieddu Black BIO
NASIEDDU NERO BIO( BLACK ORGANIC)
NASIEDDU NERO BIO( BLACK ORGANIC) SARCONI PGI BEANS quality in an elegant 500g pack.
In the vast panorama of high quality typical Italian legumes, there is the family of Lucanian beans from Sarconi PGI grown in the Val D’agri area in Basilicata.
These include a dozen ecotypes, divided between those of climbing and non-climbing varieties.
Among the climbers we find the Nasieddu Nero, with an ovoid appearance, white in color with concentric black spots at the ends: one of the finest ecotypes, with a delicious, sweet and delicate taste.
Extremely versatile in the kitchen, suitable for any type of preparation that involves the use of beans.7,00€ + VATNasieddu Black BIO
7,00€ + VAT -
Tuvagliedda Marrone BIO – Sarconi Beans
TUVAGLIEDDA MARRONE BIO (BROWN ORGANIC )
TUVAGLIEDDA MARRONE BIO (BROWN ORGANIC) SARCONI BEANS IGP quality in 500g packs.
In the Val D’Agri area, in the province of Potenza, Basilicata , some of the finest legumes in Italy are grown: the Sarconi PGI beans.
They are particular by virtue of their impalpable skin, which gives them superior organoleptic qualities and easy digestibility.
They cook very quickly even with very little preventive soaking.
The organic Sarconi PGI beans of the Tuvagliedda Marrone variety are among our most precious, rare and unique legumes.
It is an ecotype with an ovoid shape and brindle color, white with uneven brownish streaks.
With a sweet and delicate taste, they are ideal for the most varied preparations:
from pasta and beans to soups, excellent in summer salads or even reduced in cream as a side dish for meats and vegetables.7,00€ + VATTuvagliedda Marrone BIO – Sarconi Beans
7,00€ + VAT -
CICERCHIE
CICERCHIE
CICERCHIE SARCONI LEGUMES in 400g pack.
The dried Cicerchie are an ancient legume with an unmistakable flavor.
Cultivated in the upper Val d’Agri in the Sarconi area.
Recommended for soups.Sarconi PGI beans and legumes are a typical product of Lucania
4,00€ + VATCICERCHIE
4,00€ + VAT -
MUNACHEDDA BLACK BIO
MUNACHEDDA NERA BIO
Fagioli di Sarconi qualità Munachedda nera IGP in confezione da 500g.
La Munachedda Nera è uno degli ecotipi che compongono la famiglia dei fagioli biologici di Sarconi IGP,
alcuni tra i legumi secchi più pregiati. Si tratta di fagioli biologici lucani simili alla Munachedda chiara, da cui si differenziano per il colore del seme che si presenta di forma tondo-ovoidale, con i colori bianco e nero uniti in forme irregolari con prevalenza ora dell’uno ora dell’altro.Prodotto biologico tipico della Lucania.
7,00€ + VATMUNACHEDDA BLACK BIO
7,00€ + VAT -
Compote sour cherries apples and lemon
Compote sour cherries apples and lemon:
Compote of sour cherries, apples and lemon in 35g packs (net weight)
KM 0(Zero miles) productThis type of black cherry compote is very special.
It combines black cherry and lemon acidity with apple flavor, with an unmistakable and delicate taste.
Fresh, not too sweet and with that pungent aftertaste of lemon that makes it one of a kind.
A delicacy to always keep at home, particular and versatile: it is suitable for many combinations, for both sweet and savory dishes.
Try it with fresh and aged cheese, with pies or as a topping for cheesecake …
and what about toast, butter and jam?
For this reason, jams are usually preferred, but you cannot miss the taste with this compote of black cherries, apples and lemon.5,10€ + VATCompote sour cherries apples and lemon
5,10€ + VAT -
MUSUREDDU o PANZAREDDA
MURUSEDDU (or PANZAREDDA)
MURUSEDDU (or PANZAREDDA) SARCONI BEANS PGI in Pack of 500g
MURUSEDDU or PANZAREDDA is an ecotype of climbing bean with elongated white seed with a characteristic red-wine
mottled spot with beige background on the belly of the seed, from which it takes the name of “panzaredda”.
In the kitchen it can be used with excellent results for soups or for the classic pasta and beans.Sarconi PGI beans and legumes are a typical product of Lucania
6,70€ + VATMUSUREDDU o PANZAREDDA
6,70€ + VAT