Italian durum wheat pasta

Durum wheat semolina pasta, to be such, must be the result of the drawing, rolling and drying of a dough prepared exclusively with durum wheat semolina and water, and nothing else.

The properties of durum wheat ensure that the starch does not disperse and therefore the pasta does not overcook, ensuring resistance during cooking and a dish with a unique and authentic Italian taste.

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  • SPAGHETTI DEL CENTENARIO

    SPAGHETTI DEL CENTENARIO – TUSCAN DURUM WHEAT

     SPAGHETTI DEL CENTENARIO OF TUSCANY DURUM WHEAT
     The pasta is sold in cartons of 12 Pici stella packs of 1000g = 12Kg

    The spaghetti del centenario of Tuscan durum wheat from Pastificio Chelucci is a 100% Tuscan durum wheat semolina pasta at Km0(Zero miles);
    Hase beed dried at low temperature, to fully preserve all the nutritional properties of the wheat.
    Furthermore the pasta is bronze drawn to give it a rough and porous texture to improve its quality.
    Its production is completely handcrafted following the Tuscan tradition from the selection of raw materials to packaging.

  • SAN GIOVANNI PISTOIA

    SAN GIOVANNI PISTOIA – TUSCAN DURUM WHEAT

    SAN GIOVANNI PISTOIA TUSCAN DURUM WHEAT
     The pasta is sold in cartons of 12 San giovanni Pistoia packs of 500g = 6Kg

    The San Giovanni Pistoia of Tuscan durum wheat from Pastificio Chelucci is a 100% Tuscan durum wheat semolina pasta at Km0(Zero miles);
    dried at low temperature, to fully preserve all the nutritional properties of the wheat.
    The pasta is bronze drawn to give it a rough and porous texture which improves its quality.
    Its production is completely handcrafted following the Tuscan tradition from the selection of raw materials to packaging.

  • PACCHERI PICI STELLA PAPPARDELLE… PACKAGE-07

    PICI STELLA PACCHERI PAPPARDELLE TRENETTE – PACKAGE-06
    OF TUSCAN DURUM WHEAT

    PICI STELLA PACCHERI PAPPARDELLE TRENETTE TOSCANE  OF TUSCAN DURUM WHEAT
     The pasta is sold in cartons of 10 Pici stella paccheri pappardelle trenette toscane packs of 500g = 5Kg

    The package of high quality durum wheat semolina pasta Pici stella paccheri pappardelle trenette toscane is composed of:

    • 21 Pici Stella  x 2 pack. 500gr
    • 106 Paccheri  x 2 pack. 500gr
    • 016 Pappardelle x 2 pack. 350 gr
    • 109 Trenette x 2 pack. 500 gr

    The pasta of Tuscan durum wheat from Pastificio Chelucci is a 100% Tuscan durum wheat semolina pasta at Km0(Zero miles);
    dried at low temperature, to fully preserve all the nutritional properties of the wheat.
    The pasta is bronze drawn to give it a rough and porous texture which improves its quality.
    Its production is completely handcrafted following the Tuscan tradition from the selection of raw materials to packaging.

  • TROFIE TUSCAN DURUM WHEAT

    TROFIE – TUSCAN DURUM WHEAT

     TROFIE TUSCAN DURUM WHEAT
     The pasta is sold in cartons of 12 penne rigate packs of 500g = 6Kg

    The Trofie of Tuscan durum wheat from Pastificio Chelucci is a 100% Tuscan durum wheat semolina pasta at Km0(Zero miles);
    dried at low temperature, to fully preserve all the nutritional properties of the wheat.
    The pasta is bronze drawn to give it a rough and porous texture which improves its quality.
    Its production is completely handcrafted following the Tuscan tradition from the selection of raw materials to packaging.

  • PACCHERI PICI TOSCANI TAGLIATELLE.. PACKAGE-06

    PICI TOSCANI TAGLIATELLE PACCHERI STRACCI REGINETTE TOSCANE – PACKAGE-06
    OF TUSCAN DURUM WHEAT

    PICI TOSCANI TAGLIATELLE PACCHERI STRACCI REGINETTE TOSCANE OF TUSCAN DURUM WHEAT
     The pasta is sold in cartons of 10 Pici toscani tagliatelle stracci reginette toscane packs of 500g = 5Kg

    The package of high quality durum wheat semolina pasta cannelloni riccioli quasimodi penne rigate fusilli and spaghetti is composed of:

    • 13 Reginette Toscane x 2 pack. 500gr
    • 118 Tagliatelle  x 2 pack. 500gr
    • 120 Pici Toscani  x 2 pack. 500gr
    • 106 Paccheri x 2 pack. 500gr
    • 093 Stracci x 2 pack. 500gr

    The pasta of Tuscan durum wheat from Pastificio Chelucci is a 100% Tuscan durum wheat semolina pasta at Km0(Zero miles);
    dried at low temperature, to fully preserve all the nutritional properties of the wheat.
    The pasta is bronze drawn to give it a rough and porous texture which improves its quality.
    Its production is completely handcrafted following the Tuscan tradition from the selection of raw materials to packaging.

  • PACCHERI TUSCAN DURUM WHEAT

    PACCHERI – TUSCAN DURUM WHEAT

    PACCHERI TUSCAN DURUM WHEAT
     The pasta is sold in cartons of 10 paccheri packs of 500g = 5Kg

    The Paccheri of Tuscan durum wheat from Pastificio Chelucci is a 100% Tuscan durum wheat semolina pasta at Km0(Zero miles);
    dried at low temperature, to fully preserve all the nutritional properties of the wheat.
    The pasta is bronze drawn to give it a rough and porous texture which improves its quality.
    Its production is completely handcrafted following the Tuscan tradition from the selection of raw materials to packaging.

  • TRENETTE TUSCAN DURUM WHEAT

    TRENETTE – TUSCAN DURUM WHEAT

     TRENETTE TUSCAN DURUM WHEAT
     The pasta is sold in cartons of 10 trenette packs of 500g = 5Kg

    The Trenette of Tuscan durum wheat from Pastificio Chelucci is a 100% Tuscan durum wheat semolina pasta at Km0(Zero miles);
    dried at low temperature, to fully preserve all the nutritional properties of the wheat.
    The pasta is bronze drawn to give it a rough and porous texture which improves its quality.
    Its production is completely handcrafted following the Tuscan tradition from the selection of raw materials to packaging.

  • REGINETTE TOSCANE – TUSCAN REGINETTE

    REGINETTE TOSCANE – TUSCAN DURUM WHEAT

    REGINETTE TOSCANE TUSCAN DURUM WHEAT
     The pasta is sold in cartons of 10 Reginette packs of 500g = 5Kg

    The Reginette toscane of Tuscan durum wheat from Pastificio Chelucci is a 100% Tuscan durum wheat semolina pasta at Km0(Zero miles);
    dried at low temperature, to fully preserve all the nutritional properties of the wheat.
    The pasta is bronze drawn to give it a rough and porous texture which improves its quality.
    Its production is completely handcrafted following the Tuscan tradition from the selection of raw materials to packaging.

  • TAGLIATELLE

    TAGLIATELLE – TUSCAN DURUM WHEAT

     TAGLIATELLE OF TUSCANY DURUM WHEAT
     The pasta is sold in cartons of 10 tagliatelle packs of 500g = 5Kg

    The Tagliatelle of Tuscan durum wheat from Pastificio Chelucci is a 100% Tuscan durum wheat semolina pasta at Km0(Zero miles).
    Has beed dried at low temperature, to fully preserve all the wheat nutritional properties.
    Furthermore the pasta is bronze drawn to give it a rough and porous texture to improve its quality.

    Its production is completely artisanal; following the Tuscan tradition from selection  phase of raw materials
    which is strictly Italian tuscan durum wheat until packaging.

    TAGLIATELLE

    31,00 + VAT
  • CHITARRA SPAGHETTI

    CHITARRA SPAGHETTI – TUSCAN DURUM WHEAT

     CHITARRA SPAGHETTI  OF TUSCANY DURUM WHEAT
     The pasta is sold in cartons of 10 chitarra spaghetti packs of 500g = 5Kg

    The Chitarra spaghetti of Tuscan durum wheat from Pastificio Chelucci is a 100% Tuscan durum wheat semolina pasta at Km0(Zero miles);
    Has beed dried at low temperature, to fully preserve all the nutritional properties of the wheat.
    Furthermore the pasta is bronze drawn to give it a rough and porous texture to improve its quality.
    Its production is completely artisanal, following the Tuscan tradition from the selection of raw materials to packaging.

  • PICI STELLA

    PICI STELLA TUSCANY – TUSCAN DURUM WHEAT

     PICI STELLA TUSCANY OF DURUM WHEAT
     The pasta is sold in cartons of 10 Pici stella packs of 500g = 5Kg

    The Pici Stella (Pici Tuscany) of Tuscan durum wheat from Pastificio Chelucci is a 100% Tuscan durum wheat semolina pasta at Km0(Zero miles);
    Has beed dried at low temperature, to fully preserve all the nutritional properties of the wheat.
    Furthermore the pasta is bronze drawn to give it a rough and porous texture which improves its quality.
    Its production is completely handcrafted following the Tuscan tradition from the selection of raw materials to packaging.

    The Pici Stella are an original Pastificio Chelucci format, born from an idea of Giovanni Chelucci and made with a bronze die with a special design.
    It is the traditional Tuscan picio with a star shape, which allows to reduce cooking times without altering the porosity and taste of the traditional product.

    PICI STELLA

    31,00 + VAT
  • PICI TOSCANI TUSCANY

    PICI TOSCANI TUSCANY – DURUM WHEAT

     PICI TOSCANI  TUSCANY  OF DURUM WHEAT
     The pasta is sold in cartons of 10 Pici toscani packs of 500g = 5Kg

    The Pici Toscani (Pici Tuscany) of Tuscan durum wheat from Pastificio Chelucci is a 100% Tuscan durum wheat semolina pasta at Km0(Zero miles);
    Has beed dried at low temperature, to fully preserve all the nutritional properties of the wheat.
    Furthermore the pasta is bronze drawn to give it a rough and porous texture which improves its quality.
    Its production is completely handcrafted following the Tuscan tradition from the selection of raw materials to packaging.

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