Melanzane peperoni Aubergines peppers

Eggplant / Oubergines and Peppers- Melanzane e peperoni:

Melanzane e peperoni Aubergines and peppers in extra virgin olive oil 180g (net weight)
KM 0(Zero miles) product

Melanzane e peperoni Aubergines and peppers in extra virgin olive oil are widely used by Mediterranean farmers.
The Melanzane peperoni aubergine and peppers together with courgettes(zucchini) are the most loved vegetable
by Italians and they are in every dish; both as a condiment but also as side dishes.
They are often whole plates.
These vegetables are preserved as our grandparents used to in extra virgin olive oil.
Aubergines and peppers are a delicious preserve that can be enjoyed all year round, especially during the winter.
They can be served with croutons, bruschetta bringing delicious finger food to the table for an aperitif,
but they are also ideal for appetizers or as a side dish to fish and meat main courses or to enrich sandwiches.
Scented with garlic and oregano they are tasty and inviting.

Ingredients Melanzane peperoni Aubergines and peppers:
Eggplant or Aubergines – Solanum melongena
Extra virgin olive oil
Vinegar (contains sulphites)
Garlic – Allium sativum
Origan or wild marjoram  – Origanum vulgare
Salt