Italian durum wheat
Italy is the only country in the world where it has regulated the production of pasta by giving the specifics of raw materials and production.
The secret of the worldwide success of made in Italy pasta is due precisely to this law (Law 580/67), the only legislation in the world that guarantees consumers by establishing the quality specifications and characteristics of the wheat to be used for its production.
If even one of these specificities is not respected, the wheat is not suitable for pasta making and the pasta cannot be made in Italy and marketed in the Italian territory.
Italian pasta made in Italy is the only one in the world that by law must be made only of durum wheat or ancient grains such as senatore cappelli or spelled.
Durum wheat in name and in fact but above all that grown in Italy according to our centenary tradition.
Its grains have a glassy and non-floury structure, and from their grinding a coarser and more angular semolina with a characteristic amber yellow color is obtained.
Mixed with water it creates a less soft and malleable dough but harder and more consistent compared to that of soft wheat.
Perfect dough for a more digestible quality pasta with less gluten and more proteins.
Italian durum wheat and its qualities
Among the other parameters established by the law of 67 are the amount of protein which is the secret of the al dente resistance of the pasta.
The law sets for Italian pasta in a minimum of proteins of at least 10.50%, but to respond to an average Italian consumer and to the traditional taste of Italians that has been handed down from our ancestors, now the quality made in Italy pasta the wheat must have a protein percentage not less than 12-13%.
The amount of protein contained in wheat is defined above all by the environment in which the plant grows and reaches maturity: the place and method of cultivation, in fact, account for 60% of the character of the wheat.
If humidity, insolation or fertilization are not sufficient, the wheat risks not reaching the adequate quality and therefore having a low protein value.
This is why the best pasta is combined with the best durum wheat.
The quality of the pasta is given above all by the raw material which is the wheat and this is why Italian durum wheat always guarantees high quality pasta.
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SPAGHETTI DURUM WHEAT PASTA
SPAGHETTI – PASTA DI GRANO DURO ITALIANO DI PRODUZIONE PROPRIA
SPAGHETTI PASTA DI GRANO DURO ITALIANO DI PRODUZIONE PROPRIA
La pasta viene venduta a cartoni di 12 pacchi da 500g = 6Kg
La Pasta Le Tre Colline è prodotta solo con il grano coltivato sotto il sole dei nostri campi in Basilicata. Da 3 generazioni ci prendiamo cura del nostro grano: dalla preparazione del terreno, che facciamo riposare ciclicamente, alla semina, sino al raccolto. Il risultato di tanto lavoro è un grano duro, genuino ed equilibrato, per una pasta sana e digeribile, che porta in tavola tutto il sapore della nostra terra.
Il nostro percorso di qualita’:
1 – Curiamo direttamente ogni fase: dalla preparazione del nostro terreno, alla semina e raccolto: questo significa tracciabilità al 100%
2 – Il terreno viene fatto riposare ciclicamente perché possa rigenerarsi naturalmente di sostanze minerali nutrienti
3 – La maturazione del nostro grano è favorita da una temperatura ideale ed un persistente soleggiamento
4 -Cultivar di grano di qualita’ quali il Maesta’ e Don Matteo
5 – Processo di produzione con trafilatura al bronzo e lenta essiccazione
6 – Attenzione all’ambiente grazie alla confezione riciclabile al 100%
Il risultato sono dei FUSILLI pasta di grano duro italiano dai valori nutrizionali equilibrati, una giusta rugosità in superficie ed una straordinaria tenuta alla cottura ,per poter esser gustata sempre al dente1,08€ + VATSPAGHETTI DURUM WHEAT PASTA
1,08€ + VAT -
PENNE RIGATE DURUM WHEAT PASTA
PENNE RIGATE – ITALIAN DURUM WHEAT PASTA OF OWN PRODUCTION
PENNE RIGATE – ITALIAN DURUM WHEAT PASTA OF OWN PRODUCTION
The pasta is sold in cartons (box) of 12 penne rigate packs of 500g = 6Kg
The Pasta Le Tre Colline is produced only with wheat grown under the sun of our fields in Basilicata.
For three generations we have been taking care of our wheat: from the preparation of the soil, which we let it rest cyclically, to the sowing, until the harvest.
The result of a lot of work is a durum wheat, genuine and balanced, for a healthy and digestible pasta, which brings all the flavor of our land to the table.1,08€ + VATPENNE RIGATE DURUM WHEAT PASTA
1,08€ + VAT -
FUSILLI DURUM WHEAT PASTA
FUSILLI – ITALIAN DURUM WHEAT PASTA OF OWN PRODUCTION
FUSILLI – ITALIAN DURUM WHEAT PASTA OF OWN PRODUCTION
The pasta is sold in cartons (box) of 12 packs fusilli of 500g = 6Kg
The Pasta Le Tre Colline is produced only with wheat grown under the sun of our fields in Basilicata.
For three generations we have been taking care of our wheat: from the preparation of the soil, which we let it rest cyclically, to the sowing, until the harvest.
The result of a lot of work is a durum wheat, genuine and balanced, for a healthy and digestible pasta, which brings all the flavor of our land to the table.1,08€ + VATFUSILLI DURUM WHEAT PASTA
1,08€ + VAT -
PENNE RIGATE FUSILLI DURUM WHEAT PASTA
PENNE RIGATE AND FUSILLI – ITALIAN DURUM WHEAT PASTA OF OWN PRODUCTION
PENNE RIGATE AND FUSILLI – ITALIAN DURUM WHEAT PASTA OF OWN PRODUCTION
The pasta is sold in cartons (box) of 12 packs 6 fusilli + 6 penne rigate of 500g = 6Kg
The Pasta Le Tre Colline is produced only with wheat grown under the sun of our fields in Basilicata.
For three generations we have been taking care of our wheat: from the preparation of the soil, which we let it rest cyclically, to the sowing, until the harvest.
The result of a lot of work is a durum wheat, genuine and balanced, for a healthy and digestible pasta, which brings all the flavor of our land to the table.1,08€ + VATPENNE RIGATE FUSILLI DURUM WHEAT PASTA
1,08€ + VAT -
PACCHERI TUSCAN DURUM WHEAT
PACCHERI – TUSCAN DURUM WHEAT
PACCHERI TUSCAN DURUM WHEAT
The pasta is sold in cartons of 10 paccheri packs of 500g = 5KgThe Paccheri of Tuscan durum wheat from Pastificio Chelucci is a 100% Tuscan durum wheat semolina pasta at Km0(Zero miles);
dried at low temperature, to fully preserve all the nutritional properties of the wheat.
The pasta is bronze drawn to give it a rough and porous texture which improves its quality.
Its production is completely handcrafted following the Tuscan tradition from the selection of raw materials to packaging.31,00€ + VATPACCHERI TUSCAN DURUM WHEAT
31,00€ + VAT -
PENNE RIGATE PACKAGE-01
PENNE RIGATE PACKAGE-01
PENNE RIGATE PACKAGE of TUSCAN DURUM WHEAT SPELT AND CAPPELLI WHEAT
The pasta is sold in cartons of 12 penne rigate packs of 500g = 6KgThe PENNE RIGATE package consist of:
- 087 – Penne rigate of Italian durum wheat x 4 packs of 500g
- 087 – Penne rigate of Italian spelt x 4 packs of 500g
- 087 – Penne rigate of Senatore Cappelli wheat x 4 packs of 500g
The Penne rigate of Tuscan durum wheat from Pastificio Chelucci is a 100% Tuscan durum wheat semolina pasta at Km0(Zero miles).
Has been dried at low temperature, to fully preserve all the nutritional properties of the wheat.
The pasta is bronze drawn to give it a rough and porous texture which improves its quality.
Its production is completely handcrafted following the Tuscan tradition from the selection of raw materials to packaging.41,20€ + VATPENNE RIGATE PACKAGE-01
41,20€ + VAT -
PACCHERI PICI STELLA PAPPARDELLE… PACKAGE-07
PICI STELLA PACCHERI PAPPARDELLE TRENETTE – PACKAGE-06
OF TUSCAN DURUM WHEAT
PICI STELLA PACCHERI PAPPARDELLE TRENETTE TOSCANE OF TUSCAN DURUM WHEAT
The pasta is sold in cartons of 10 Pici stella paccheri pappardelle trenette toscane packs of 500g = 5KgThe package of high quality durum wheat semolina pasta Pici stella paccheri pappardelle trenette toscane is composed of:
- 21 Pici Stella x 2 pack. 500gr
- 106 Paccheri x 2 pack. 500gr
- 016 Pappardelle x 2 pack. 350 gr
- 109 Trenette x 2 pack. 500 gr
The pasta of Tuscan durum wheat from Pastificio Chelucci is a 100% Tuscan durum wheat semolina pasta at Km0(Zero miles);
dried at low temperature, to fully preserve all the nutritional properties of the wheat.
The pasta is bronze drawn to give it a rough and porous texture which improves its quality.
Its production is completely handcrafted following the Tuscan tradition from the selection of raw materials to packaging.34,40€ + VATPACCHERI PICI STELLA PAPPARDELLE… PACKAGE-07
34,40€ + VAT -
PACCHERI PICI TOSCANI TAGLIATELLE.. PACKAGE-06
PICI TOSCANI TAGLIATELLE PACCHERI STRACCI REGINETTE TOSCANE – PACKAGE-06
OF TUSCAN DURUM WHEAT
PICI TOSCANI TAGLIATELLE PACCHERI STRACCI REGINETTE TOSCANE OF TUSCAN DURUM WHEAT
The pasta is sold in cartons of 10 Pici toscani tagliatelle stracci reginette toscane packs of 500g = 5KgThe package of high quality durum wheat semolina pasta cannelloni riccioli quasimodi penne rigate fusilli and spaghetti is composed of:
- 13 Reginette Toscane x 2 pack. 500gr
- 118 Tagliatelle x 2 pack. 500gr
- 120 Pici Toscani x 2 pack. 500gr
- 106 Paccheri x 2 pack. 500gr
- 093 Stracci x 2 pack. 500gr
The pasta of Tuscan durum wheat from Pastificio Chelucci is a 100% Tuscan durum wheat semolina pasta at Km0(Zero miles);
dried at low temperature, to fully preserve all the nutritional properties of the wheat.
The pasta is bronze drawn to give it a rough and porous texture which improves its quality.
Its production is completely handcrafted following the Tuscan tradition from the selection of raw materials to packaging.31,00€ + VATPACCHERI PICI TOSCANI TAGLIATELLE.. PACKAGE-06
31,00€ + VAT -
STRIGOLI RIGATONI CASERECCE.. PACKAGE-05
RIGATONI MEZZE MANICHE CASERECCE STRIGOLI PENNE LINGUINE – PACKAGE-05
OF TUSCAN DURUM WHEAT
RIGATONI MEZZE MANICHE CASERECCE STRIGOLI PENNE LINGUINE OF TUSCAN DURUM WHEAT
The pasta is sold in cartons of 12 Strigoli rigatoni caserecce penne rigate e linguine packs of 500g = 6KgThe package of high quality durum wheat semolina pasta cannelloni riccioli quasimodi penne rigate fusilli and spaghetti is composed of:
- 73 Mezze Maniche x 2 pack. 500gr
- 089 Caserecce x 2 pack. 500gr
- 074 Rigatoni x 2 pack. 500gr
- 096 Strigoli x 2 pack. 500gr
- 087 Penne Rigate x 2 pack. 500gr
- 013 Linguine x 2 pack. 500gr
The pasta of Tuscan durum wheat from Pastificio Chelucci is a 100% Tuscan durum wheat semolina pasta at Km0(Zero miles);
dried at low temperature, to fully preserve all the nutritional properties of the wheat.
The pasta is bronze drawn to give it a rough and porous texture which improves its quality.
Its production is completely handcrafted following the Tuscan tradition from the selection of raw materials to packaging.30,00€ + VATSTRIGOLI RIGATONI CASERECCE.. PACKAGE-05
30,00€ + VAT -
RICCIOLI PENNE CANNELLONI SPAGHETTI.. PACKAGE-04
RICCIOLI CANNELLONI PENNE RIGATE FUSILLI SPAGHETTI QUASIMODI – PACKAGE-04
OF TUSCAN DURUM WHEAT
CANNELLONI RICCIOLI PENNE RIGATE FUSILLI SPAGHETTI QUASIMODI OF TUSCAN DURUM WHEAT
The pasta is sold in cartons of 12 cannelloni riccioli quasimodi penne rigate fusilli e spaghetti packs of 500g = 6KgThe package of high quality durum wheat semolina pasta cannelloni riccioli quasimodi penne rigate fusilli and spaghetti is composed of:
- 063 Cannelloni mezzani Rigati x 2 pack. 500gr
- 090 Riccioli x 2 conf. 500gr
- 094 Quasimodi x 2 pack. 500gr
- 087 Penne Rigate x 2 pack. 500gr
- 095 Fusilli x 2 pack. 500gr
- 005 Spaghetti x 2 pack. 500gr
The pasta of Tuscan durum wheat from Pastificio Chelucci is a 100% Tuscan durum wheat semolina pasta at Km0(Zero miles);
dried at low temperature, to fully preserve all the nutritional properties of the wheat.
The pasta is bronze drawn to give it a rough and porous texture which improves its quality.
Its production is completely handcrafted following the Tuscan tradition from the selection of raw materials to packaging.30,00€ + VATRICCIOLI PENNE CANNELLONI SPAGHETTI.. PACKAGE-04
30,00€ + VAT -
RIGATONI TUSCAN DURUM WHEAT
RIGATONI – TUSCAN DURUM WHEAT
RIGATONI TUSCAN DURUM WHEAT
The pasta is sold in cartons of 12 rigatoni packs of 500g = 6KgThe Rigatoni of Tuscan durum wheat from Pastificio Chelucci is a 100% Tuscan durum wheat semolina pasta at Km0(Zero miles);
dried at low temperature, to fully preserve all the nutritional properties of the wheat.
The pasta is bronze drawn to give it a rough and porous texture which improves its quality.
Its production is completely handcrafted following the Tuscan tradition from the selection of raw materials to packaging.30,00€ + VATRIGATONI TUSCAN DURUM WHEAT
30,00€ + VAT -
SAN GIOVANNI PISTOIA
SAN GIOVANNI PISTOIA – TUSCAN DURUM WHEAT
SAN GIOVANNI PISTOIA TUSCAN DURUM WHEAT
The pasta is sold in cartons of 12 San giovanni Pistoia packs of 500g = 6KgThe San Giovanni Pistoia of Tuscan durum wheat from Pastificio Chelucci is a 100% Tuscan durum wheat semolina pasta at Km0(Zero miles);
dried at low temperature, to fully preserve all the nutritional properties of the wheat.
The pasta is bronze drawn to give it a rough and porous texture which improves its quality.
Its production is completely handcrafted following the Tuscan tradition from the selection of raw materials to packaging.37,20€ + VATSAN GIOVANNI PISTOIA
37,20€ + VAT
